South Florida’s Trusted Meal Delivery Service

Honey Balsamic Chicken & Couscous

DAIRY FREEAll Natural Purdue Harvestland Grilled Chicken Breast Lightly Tossed In Chef's Honey Balsamic Sauce. Resting On Top Grilled Zucchini and Onions & Pearl Pasta Tossed In Olive Oil.

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Chicken Marsala

Enjoy Chef’s take on this Italian-American classic, perfect for comfort on the go or at home. Lightly breaded chicken breasts, pan-crisped and finished in a rich Marsala mushroom sauce, are served over fluffy egg noodles with a dusting of Parmesan. This dish is sure to become a new favorite from the first bite.

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LOW CARB Chicken Marsala

KETO, GLUTEN FREEFor those watching carbs, sensitive to gluten, or seeking a lighter meal, this Chicken Marsala is perfect for you! Chef’s take on this classic features lightly breaded chicken in a rich Marsala mushroom sauce, served with roasted zucchini spirals. With almond flour breading, this dish offers a healthier option without sacrificing flavor. Enjoy comfort and taste, whether at home or on the go!

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Garlic Herb Filet Mignon & Roasted Baby Potatoes

GLUTEN-FREETender grilled filet mignon topped with house-made garlic herb butter, served over roasted baby potatoes and fresh arugula. Rich, savory flavors balanced with peppery greens and a classic steakhouse finish.

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$15.99

370 calories

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Side Substitution

Salmon w/ Dill-Dijon Aioli & Veggie Pasta Pearls

GLUTEN FREE, DAIRY FREEChef's Sweet and Tangy Dill, Dijon Aioli Crusted Sixty South Salmon Filet. Paired with Israeli Couscous tossed in Freshly Grilled Veggies and Lite Greek Vinaigrette!

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Everything Bagel Chicken & Parmesan Polenta

GLUTEN FREE

Everything bagel crusted chicken breast paired with roasted parmesan polenta and a smoked paprika citrus yogurt sauce. Creamy, tangy, and lightly smoky with fresh herb notes throughout.

*Click Photo For Full Nutritional Label & Ingredients. Macros based on Lunch Portion. Double For Dinner.

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Gluten Freegrass fedorganic

Mediterranean Grass-Fed Burger w/ Garlic Spinach

GLUTEN FREE

Organic grass-fed burger patties topped with basil pesto and roasted red pepper relish, served over sautéed garlic spinach with roasted Za'atar potatoes. A hearty, low-carb plate featuring bold Mediterranean flavors, fresh herbs, and savory roasted vegetables.

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Gluten Freegrass fedorganic

Pan Seared Organic Buffalo Beef Patties

GLUTEN FREE

Pan-seared organic beef Burgers topped with a creamy buffalo yogurt sauce, served alongside za'atar roasted potatoes and fresh seasonal greens. Bold, tangy flavors balanced with warm Mediterranean spices and lots of Love

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Grilled Shrimp w/ Pearl Couscous & Mango Salsa

DAIRY FREECitrus, Garlic and herb Marinated Grilled Shrimp, Roasted Vegetable Pearl Couscous, Fresh Mango Salsa. Surprisingly Light but Hearty dish here bursting with Flavor as Spring gets underway!

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Cuban Quesadillas

A bold twist on a classic! This flavor-packed fusion features Swiss cheese, extra lean turkey ham, savory pork, crisp pickles, tangy mustard, and buttery grilled flour tortillas. A melty, mouthwatering mashup of Cuban sandwich and cheesy quesadilla. 3 Servings per container. Macros based on one serving.

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Chef’s Pulled BBQ Brisket Sliders

Low and Slow Smoked Beef Brisket. Pulled and stacked high on Toasted Hawaiian Rolls, Shredded White Farmhouse Cheddar, Crispy Onion Strings, and House BBQ Sauce!

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BEEF Sloppy Joe Stuffed Peppers

GLUTEN FREE, DAIRY FREE OPTION, KETO FRIENDLYOur Seasoned Zesty House Ground Beef Turned Sloppy Joe, Stuffed in Fresh Red Peppers, Roasted and Finished with Melty Mozzarella! Dairy Free Option As Well!

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$12.99

350 calories

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No Cheese Option

Chicken Milanese

Chicken Cutlets Pounded Thin and Hand Breaded with Egg and Italian Bread Crumbs, Pan Seared to a Crisp, Paired with Fluffy Egg Noodles, Lightly Tossed in a Lemon Chardonnay Pan Reduction.

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Chef’s Famous “Adult” Angus Sliders

Chef's Famous Handmade Angus Ground Beef Mini Burger Patties Grilled to Perfection, Vermont Cheddar, Caramelized Worcestershire Onions and Buttered Hawaiian Rolls. These Are A Must!!! If you know you know.....

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Balsamic Marsala Mushroom Tofu Plate

GLUTEN FREE, DAIRY FREEPan Caramelized Button Mushrooms, Seared Organic Tofu Steak, Sautéed Spinach, Roasted Garlic and Balsamic Marsala Reduction.

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Dairy FreeGluten FreeKeto

Classic All Natural Grilled Chicken

DAIRY-FREE, GLUTEN-FREE, KETO-FRIENDLY, PALEO-FRIENDLYLean and Mean - Grilled Lightly Marinated All Natural Chicken Breast, A Generous Helping of Steamed Broccoli.

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Dairy FreeGluten FreeKeto

Carolina Cucumber Salad

GLUTEN FREE, DAIRY FREE, KETO

Crisp, cool, and bursting with flavor, our Carolina Cucumber Salad is a seasonal favorite straight from Chef’s hometown in North Carolina—crafted with love and tradition. This refreshing blend of cucumbers, tomatoes, onions, and fresh parsley is tossed in a light apple cider vinegar and olive oil dressing, finished with a dash of salt and black pepper.

Perfect as a side dish, snack, or a light dinner on its own—and even better with added grilled chicken for a complete meal! A true spring and summer staple, it brings a taste of the South to your table—from the Chef’s heart to your plate.