A Savory Blend Freshly Sauteed Breakfast Sausage and Sauteed Spinach, Mixed with Buttermilk, Eggs, and Loaded with Swiss, Baked into a Buttery Quiche to start your morning!
Chef has spared no expense with this hearty Broccoli and Cheese Soup. A Cream and Vegetable Base is Layered with 5 Cheeses to Finish (White and Yellow Sharp Cheddars, Ricotta, Parmesan, Mozzarella)
Chef’s Broccoli & Sharp Cheddar Quiche, Simply Done with lots of Love ❤️❤️❤️
Chef’s Smoked 60 South Salmon is Cured and Smoked in house by Chef B Himself. Finished with Organic Spinach, Capers, Red Onion and a poached Egg – Try it for Breakfast or Lunch!
Freshly Smoked Pork Shoulder, Ground Tomatoes, Corn, Peas, Carrots and Tender Diced Potatoes. Finished with a litte Carolina Spice and Everything Nice!
Chef’s Craft Gourmet Jerky – Steakhouse, Chipotle, Or Sweet and Spicy Korean BBQ Flavors, Sold by the pound! (Korean Pictured Above)
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Packed with deliciousness and protein! Whey Protein, Coca Powder, Oats, Peanut Butter, Flax Seed, Honey, and a Hint of Vanilla and a bit of Chocolate Chips!
Delicious Triple Chocolate Fudge Brownie Bites, Made with Real Ghirardelli Chocolate Chips, Cocoa and More. Try a Dozen to have around the house for the week, you won’t regret it!
Chef’s Choice of the Freshest Fruits and Berries found in the Market that Week. Chef mixes and matches 5 or more fresh Fruits and Berries in a Generous Portion For Easy Snacking Throughout The Week!
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