Beef Bourguignon w/ Sweet Potato
Classic French beef stew slow-braised in red wine with mushrooms, onions, carrots, bacon and other goodies 😋 Served Along haricot verts (Green Beans) and Roasted Sweet Potato
270 Calories / 11g Fat / 18g Carbs / 18g Protein (Without Sauce)- Per Serving
Serving Size is Lunch Portion- Dinner is Double.
Allergens
Nutrition Facts
Ingredients
Beef Bourguignon (Beef, Alcoholic Beverage, wine, table, red, Burgundy, Onion, Soup, stock, beef, home-prepared , Mushrooms, Carrots, Bacon, Olive Oil, Fresh Garlic, Tomato Paste, Butter unsalted, Thyme, Cornstarch, Salt, Black Pepper, Parsley), Green Beans, Sweet Potato
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For Best Results For Fries Put in Air Fryer Or Toaster For 5 -7 Mins on 350

