Garlic Herb Filet w/ Spiced Lentil & Roasted Vegetable Pilaf
Garlic Herb Filet w/ Spiced Lentil & Roasted Vegetable Pilaf - Image 2

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Garlic Herb Filet w/ Spiced Lentil & Roasted Vegetable Pilaf

Seared filet finished with house-made garlic and herb butter, served over spiced lentils with roasted vegetables.  Clean and simple – packed with Flavor and Perfect for the warmer months ahead!

370 Calories / 17g Fat / 22g  Carbs / 17g Protein -Per Serving

*1 Lunch Portion= 1 Serving, / 1 Dinner = 2 Servings

*FLORIDA DEPT. OF HEALTH ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

$15.99

Earn 6 Points

GLUTEN FREE

Lentils, Onion, Carrot, Celery, Beef, loin, tenderloin steak, boneless, GARLIC HERB BUTTER (Butter unsalted, Fresh Garlic, Parsley, Chives, Lemon Juice, Salt, Thyme, Black Pepper)

*Click Photo For Nutritional Label & Ingredients

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Nutrition Facts

370Calories
Fat
17g
Carbs
22g
Protein
33g

Ingredients

    Lentils, Onion, Carrot, Celery, Beef, loin, tenderloin steak, boneless, GARLIC HERB BUTTER (Butter unsalted, Fresh Garlic, Parsley, Chives, Lemon Juice, Salt, Thyme, Black Pepper)

    How to prepare

    microwave image
    microwave

    Reheat meat in black dish with lid removed for 1.5 min or less for desired temp. For best results with potato reheat in an oven, air fryer, or toasted for 5-10 on 350. OR Microwave for 1 Min. Family Portions- See our FAQ page.