Italian Meatballs & Spaghetti
Our Classic Italian Meatballs are just what you Italian Lovers are looking for NOW with spaghetti or zoodles (Keto friendly) substitute!! Handmade with love and the Italian Trinity of Veal, Pork and Beef. Roasted till Caramelized and baked slowly in our House Marinara to really round out all the wonderful Flavors and Textures.
See Chef’s Sauce Page For Extra Marinara https://mealsbychefb.com/product-category/house-sauces/
610 Calories / 30g Fat / 52g Carbs / 30g Protein
*Macros based on 1 Serving which is Lunch Size- double for Dinner Size.
*ALL PHOTOS ARE DINNER PORTION
CLASSIC ITALIAN MEATBALL MARINARA SUB-RECIPE (MARINARA (PEELED TOMATOES, TOMATO PASTE, WATER, ITALIAN HERBS AND SPICES, OLIVE OIL, KOSHER SALT, BLACK PEPPER), SAUSAGE, ITALIAN, PORK, BLACK ANGUS GROUND BEEF, VEAL, GROUND, EGG, PARMESAN, BASIL, GRANULATED GARLIC, FRESH PARSLEY, BLACK PEPPER, ITALIAN SEASONING, KOSHER SALT), SPAGHETTI, COOKED, ENRICHED, WITHOUT ADDED SALT, MARINARA (PEELED TOMATOES, TOMATO PASTE, WATER, ITALIAN HERBS AND SPICES, OLIVE OIL, KOSHER SALT, BLACK PEPPER)
How to prepare
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.