MEAL PREP BBQ Hickory Smoked Beef Brisket

1 Pound (More, read Disclaimer Below) of Chef’s Famous Low and Slow Hickory Smoked Beef Brisket.  Rubbed with our house BBQ Spice and Smoked for a minimum of 20 hrs Overnight.  With the Perfect Crust and Softness of the meat, This could be the most tender and flavorful Piece of Beef you have ever tasted!

CLICK HERE FOR A SHORT VIDEO ON OUR BRISKET

***Disclaimer:  We will leave most of the Fat on the Brisket, this is in order to preserve the integrity and flavor of the Smoked Meat, as well as the Seasoned Outer (Bark) Layer, which allows the Meat to have a Longer “in the Fridge” shelf Life.   We do compensate by giving you around 1.25-1.5 pounds of actual Sliced Brisket (After Cooking Weight), so you can trim to your liking.  It also helps keeps the Meat nice and Moist During the Re-heating process.***

Chef Explains Meal Prep Here: What’s Meal Prep

See Chef’s Sauce Page For BBQ SAUCES: https://mealsbychefb.com/product-category/house-sauces/

**Price may fluctuate with the current market rates**

Comes with a 4 oz Side of our house Sweet and Smoky BBQ Sauce

310 Calories / 23g Fat / 0g Carbs / 24g Protein Per Serving

*Macros for This Product are Based on 1 Serving (4oz), Each Container  is a bit over 4 Servings

$26.95

Earn 9 Points

DAIRY-FREE, GLUTEN-FREE, KETO-FRIENDLY, PALEO-FRIENDLY 

1 Pound of Chef’s Famous Low and Slow Smoked Hickory Brisket.  Smoked low and slow overnight for a minimum of 20 hrs, Chef Now Exclusively Uses USDA “PRIME” Briskets!

*Click Photo For Full Nutritional Label & Ingredients

Note That By Trimming The Fat The Meat Will Be More Dry When Reheated

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Allergens

Nutrition Facts

310Calories
Fat
23g
Protein
24g

How to prepare

microwave image
microwave

4 Servings Per Container- Portion desired serving on a microwave safe dish and heat for 1 minute. Test temp and reheat in 30 second increments to desired temp.

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