Allergens
Harvest Chicken Market Plate
Smoked Chicken Harvest Salad
Chef’s Hickory Smoked ALL NATURAL Chicken Breasts, Roasted Beets, Baked Butternut Squash, Fresh Apples, Pears, Organic Quinoa, Spinach, Feta with Fresh Rosemary and Parsley. All Freshly Chopped and Lightly Tossed in our Cider Vinaigrette for you to enjoy!
*The Perfect Salad that is Both Hearty and Healthy. **Available Diary Free with No Feta as well
420 Calories / 18g Fat / 42g Carbs /24g Protein Per Serving
*Lunch Portion is = 1 Serving, Dinner Portion = 2 Servings
Out of stock
Allergens
Nutrition Facts
Ingredients
ORGANIC QUINOA, SMOKED CHICKEN BREAST – NO SKIN, CIDER VINAIGRETTE SUB RECIPE (OLIVE OIL, APPLE CIDER VINEGAR, APPLE CIDER, HONEY, DIJON MUSTARD, KOSHER SALT, BLACK PEPPER, NUTMEG, ALLSPICE, CINNAMON), APPLES, ROASTED BUTTERNUT SQUASH SUB RECIPE (BUTTERNUT SQUASH, OLIVE OIL, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS)), PEARS, BEETROOT, FETA, SPINACH, FRESH PARSLEY, ROSEMARY, BLACK PEPPER
How to prepare
microwave
Enjoy Cold
