Allergens
Wild Mushroom & Cabernet Beef
Tender Angus Sirloin Roast, Simmered in Cabernet and Herbs. Finished with with a creamy wild mushroom and sherry reduction, Over Fluffy Egg Noodles. The perfect comfort food with BIG Savory Beef Flavor!
340 Calories /12g Fat / 25g Carbs / 30g Protein – Per Serving
One Serving is Lunch Portion- Two Servings is Dinner
Out of stock
Allergens
Nutrition Facts
Ingredients
BEEF, LOIN, TOP SIRLOIN PETITE ROAST, BONELESS, NOODLES, EGG, CREAMY ROASTED MUSHROOM REDUCTION WITH PORTOBELLOS AND SHIITAKES (PORTABELLA MUSHROOMS, HOSE VEGETABLE STOCK – NO SODIUM, HEAVY CREAM, SHIITAKE MUSHROOMS, MUSHROOMS, MUSHROOMS, RICOTTA CHEESE, CELERY, SHERRY, ONION, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS), ROASTED GARLIC, PORCINI, MUSHROOMS, SHIITAKE, DRIED, THYME), CABERNET, PARMESAN, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS), CHIVES
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.