420 Calories / 18 g Fat /26 g Carbs /33 g Protein – Per Serving
One Serving is Lunch Portion- Two Servings is Dinner
HOUSE VEAL BONE BROTH, NOODLES, EGG, BEEF, MUSHROOMS, SOUR CREAM, SHERRY, ONION, OLIVE OIL, THYME, KOSHER SALT, BLACK PEPPER
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.