Wild Mushroom & Cabernet Beef

Tender Angus Sirloin Roast, Simmered in Cabernet and Herbs.  Finished with with a creamy wild mushroom and sherry reduction, Over Fluffy Egg Noodles.  The perfect comfort food with BIG Savory Beef Flavor!

 

370 Calories /12g Fat /  26g Carbs  / 30g Protein – Per Serving

One Serving is Lunch Portion- Two Servings is Dinner

$9.95

Earn 4 Points

Tender Angus Sirloin Roast, Simmered in Cabernet and Herbs.  Finished with with a creamy wild mushroom and sherry reduction, Over Fluffy Egg Noodles.  The perfect comfort food with BIG Savory Beef Flavor!

*Click Photo For Nutritional Label & Instructions

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Nutrition Facts

660Calories
Fat
23g
Carbs
26g
Protein
80g

Ingredients

BEEF, LOIN, TOP SIRLOIN PETITE ROAST, BONELESS, NOODLES, EGG, CREAMY ROASTED MUSHROOM REDUCTION WITH PORTOBELLOS AND SHIITAKES (PORTABELLA MUSHROOMS, HOSE VEGETABLE STOCK – NO SODIUM, HEAVY CREAM, SHIITAKE MUSHROOMS, MUSHROOMS, MUSHROOMS, RICOTTA CHEESE, CELERY, SHERRY, ONION, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS), ROASTED GARLIC, PORCINI, MUSHROOMS, SHIITAKE, DRIED, THYME), CABERNET, PARMESAN, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS), CHIVES

How to prepare

microwave image
microwave

Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.

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