Asian 5 Spiced Sirloin

Our Chinese 5 Spiced Sirloin is a Unique treat, especially when paired with Roasted Butternut Squash and a Caramelized Pear Garnish.  Notes of Ginger, Cinnamon, Anise, along with a dash of Honey, Soy (Gluten Free Tamari) Our Savory Veal Stock all comes together as the Perfect Braising liquid for this Fork Tender Sirloin Roast.  This is a Low and Slow Braised item that ends up incredibly tender.  Chef Makes an Amazing Reduction with those overnight Braising Juices, that is Aromatic and Uniquely Prepared.  Fresh Julienned Ginger and Roasted Pear lend a great finishing touch to this meal 🙂

420 Calories / 13g Fat / 34g Carbs /43g Protein

*Macros based on 1 Serving which is Lunch Size – double for Dinner Size.  Photo Is Dinner Portion