Allergens
Buffalo Turkey Burger
Our Buffalo Turkey Burger Starts with a Handmade 93% Lean Ground Turkey Patty, Grilled To Perfection. Gently Tossed in our House Buffalo Sauce and Garnished With Grilled Onions, Pickled Cherry Peppers, and Spice Baked Sweet Potato Fries. Offered in Dinner and Family Portions.
Chef Adds his homemade Buttermilk Bleu Cheese Dressing to Round out the dish and Add some Creaminess Along with the Spice and Leanness of the Meat.
425 Calories / 27.5g Fat / 22.5g Carbs / 25.5g Protein –With Bleu Cheese Sauce
275 Calories /10g Fat /22g Carbs / 23g Protein –Without Blue Cheese Sauce
***2 Servings per dinner portion.
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Allergens
Nutrition Facts
Ingredients
GROUND TURKEY LEAN 93/7, MEAL PREP SWEET POTATO FRIES (SWEET POTATO, SMOKED PAPRIKA, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS)), HOUSE BUTTERMILK BLUE CHEESE DRESSING (OLIVE OIL, BUTTERMILK BLUE CHEESE, BUTTERMILK, LEMON JUICE, DIJON MUSTARD, EGG YOLK, KOSHER SALT, FRESH GARLIC, BLACK PEPPER), GOURMET BUFFALO SAUCE (FRANKS RED HOT, BUTTER UNSALTED, DISTILLED VINEGAR, WORCESTERSHIRE SAUCE (LEE & PERRINS – SOY FREE), GRANULATED GARLIC, PAPRIKA, CAYENNE PEPPER)
How to prepare
microwave
Remove Blue Cheese. Chef Suggests To Remove Sweet Potato Fries and Toast or Bake for 15mins at 350 For Best Results. Reheat Burger black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp.