Allergens
Chateaubriand & Seasonal Succotash
Pan Roasted Chateaubriand (The Best part of the Beef Tenderloin/Filet), rested and Sliced Medium Rare. Served over a lightly Sautéed Seasonal Veggie Succotash & Finished with Chef’s 3-Day Gourmet Demi Reduction!
350 Calories / 12g Fat / 23g Carbs / 39g Protein
*Macros based on 1 Serving which is Lunch Size – Double for Dinner Size.
*FLORIDA DEPT. OF HEALTH ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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Allergens
Nutrition Facts
Ingredients
FILTERED WATER, BEEF, LOIN, TENDERLOIN STEAK, FILET, BONELESS, CORN, SWEET,, ASPARAGUS, CABERNET, GRAPE TOMATOES, CARROTS, ROASTED RED PEPPER, OLIVE OIL, MONTREAL STEAK SEASONING, HOUSE ALL NATURAL BONE BROTH REDUCED TO DEMI GLACE
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page.