Hibachi FILET w/ House Yum Yum Sauce

A Mixed Grill Of Filet Mignon, Zucchini, Onions and Broccoli, Done Hibachi Style – Seared on our Flat Top with Garlic, Soy and Fresh Ginger.(Dinner Comes with Pre-Cooked Weight 2-4oz Filets, Lunch 1-4 oz)

Served with House Yum Yum Sauce on the side…  (we dare you not to ask for a jug of it!) Extra Yum Yum

380 Calories / 9 Fat / 50 Carbs / 25g Protein Per Serving Without Yum Yum (Jasmine)

540 Calories / 25 Fat / 54 Carbs / 26g Protein Per Serving With Yum Yum (Jasmine)

*Macros based on 1 Serving = Lunch Size- double for Dinner Size.

**The Beef and Veggies are Lightly Marinated in Ginger, Garlic and Soy Sauce Before Grilling (Soy Containing Small Amounts of Gluten)

*FLORIDA DEPT. OF HEALTH ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

 

$14.95

Earn 5 Points

A Mixed Grill Of Filet Mignon, Zucchini, Onions and Broccoli, Hibachi Seared with Garlic, Soy and Fresh Ginger, Jasmine Rice and House Yum Yum!

*Click Photo For Full Nutritional Label & Ingredients

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Nutrition Facts

540Calories
Fat
25g
Carbs
54g
Protein
26g

Ingredients

ONIONS, JASMINE RICE, COOKED (FILTERED WATER, SALT, LIGHT BUTTER), ZUCCHINI, BEEF, LOIN, TENDERLOIN STEAK, BONELESS, HOUSE YUM YUM SAUCE (HOUSE MAYO, KETCHUP, BUTTER, POWDERED SUGAR, SMOKED PAPRIKA, GARLIC POWDER, ONION POWDER, BLACK PEPPER, KOSHER SALT), BROCCOLI, SOY SAUCE, OLIVE OIL, FRESH GARLIC, SCALLIONS, GINGER, BLACK PEPPER

How to prepare

microwave image
microwave

Remove Yum Yum, Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page.