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Allergens
Grilled Shrimp w/ Pearl Couscous & Mango Salsa
Marinated Grilled Shrimp – Pearl Couscous & Mango Salsa
Citrus, Garlic and herb Marinated Grilled Shrimp, Roasted Vegetable Pearl Couscous, Fresh Mango Salsa. Surprisingly Light but Hearty dish here bursting with Flavor as Spring gets underway!
*Pictured Dinner = 2 Skewers / 8 Shrimp. Lunch = 1 Skewer / 4 Shrimp
330 Calories/ 3.5g Fat/ 47g Carbs / 27g Protein – Per serving
Lunch one serving Dinner 2 Servings
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Allergens
Nutrition Facts
330Calories
Fat
3.5g
Carbs
47g
Protein
27g
Ingredients
MEAL PREP – GRILLED CITRUS SHRIMP (MEAL PREP 1 POUND) SUB-RECIPE (WHITE SHRIMP 13-15 CT PER POUND, LEMON JUICE, OLIVE OIL, FRESH GARLIC, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS)), COUSCOUS, ISRAELI (PEARL PASTA), MEAL PREP GRILLED VEGETABLES (ASPARAGUS, ZUCCHINI, RED PEPPER, ONION, OLIVE OIL, FRESH GARLIC, KOSHER SALT, BLACK PEPPER), MANGO SALSA (FRESH MANGO, LIME JUICE, FRESH RED ONION SLICES, OLIVE OIL, JALAPENOS, KOSHER SALT, CILANTRO, FRESH PARSLEY, SCALLIONS, BLACK PEPPER, RED PEPPER)