Plantain-Crusted Grouper with Passion Fruit Beurre Blanc
A true taste of South Florida. Flaky grouper gets a crisp crust of pulverized green plantain chips with lime zest, garlic and a touch of cumin, then bakes until golden. It sits on fluffy coconut jasmine rice with charred green beans, and a silky passion fruit beurre blanc comes on the side to spoon over the top.
290 Calories | 26g Protein | 36g Carbs | 9g Fat
Macros shown are for the Lunch portion; the Dinner portion is double. Passion Fruit Beurre Blanc comes on the side in a 2 oz cup (240 calories).
Good to know
Allergens
Nutrition Facts
Ingredients
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page. *Macros based on serving size. Lunch Portion = 1 serving Dinner Portion = 2 Servings

