Skinny Beef Burrito Bowl
Southwestern Seasoned Ground Beef, Cherry Tomatoes, Topped With Red Enchilada Sauce, Corn and Black Beans, Scallions, Sweet Potato Spirals
280 Calories / 10g Fat / 28g Carbs / 22g Protein
*Macros based on 1 Serving which is Lunch Size – Double for Dinner Size.
* Photo shown is dinner portion.
Out of stock
GROUND BEEF, SWEET POTATO, HOUSE ENCHILADA SAUCE (GARLIC DRIED MILD CHILIS, CUMIN, TOMATO, VINEGAR, SUGAR, SALT, CHILI POWDER, PAPRIKA, FILTERED WATER), BEANS, BLACK, BABY TOMATOES, SCALLIONS, CILANTRO, CHILI POWDER, CORN, SMOKED PAPRIKA, BLACK PEPPER, PAPRIKA, KOSHER SALT, FRESH GARLIC, CUMIN
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page.