Allergens
Flank Steak w/Cauliflower Rice
A Deliciously Simple Steak Dish with Angus Sirloin, and Our House Cauliflower Rice, Oven Roasted with Garlic and Chef Seasonings, Roasted Garlic and Red Pepper Garnish
Really a Beautiful Tender Piece of Meat Here. Chef Caramelized it nicely, then finishes it low and allows the Beef to Rest, Making a Super Tender and Juicy Medium Rare / Medium Sublime Steak
310 Calories / 13g Fat / 12g Carbs / 33g Protein
*Macros based on 1 Serving which is Lunch Size – Double for Dinner Size.
Photo Is Dinner Portion. Check Out Chef’s Sauces For Some Dipping! Chef’s Sauces
Out of stock
Allergens
Nutrition Facts
Ingredients
BEEF, ANGUS SIRLOIN, TRIMMED, CHOICE, CAULIFLOWER RICE – OVEN ROASTED (CAULIFLOWER, OLIVE OIL, FRESH GARLIC, KOSHER SALT, BLACK PEPPER), RED PEPPER, FRESH GARLIC, MONTREAL STEAK SEASONING
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.