Allergens
Teriyaki NY Strip w/ Hibachi Fried Rice
Marinated Steak Seared on Hibachi Grill, Grilled Peppers & Onions, Teriyaki Glaze, Hibachi Rice
540 Calories/30 g Fat/31 g Carbs /38 g Protein – Per Serving
- Contains Egg
Serving Size is Lunch Portion. Dinner macros are double
Photo is Dinner Portion.
Out of stock
Allergens
Nutrition Facts
Ingredients
New York Strip Steak, Choice, Fried Rice (Rice, Hibachi Ginger Sauce LEAN (Soy Sauce, Honey, Onion, Organic Lemon Juice, Distilled Vinegar, Ginger), Egg, Mushrooms, Snow Peas, Red Peppers, Coconut Oil, Broccoli, Yellow Peppers, Peas and carrots, frozen, unprepared, Fresh Garlic, Black Pepper), Sauce, teriyaki, Red Peppers, Caramelized Onions, Pineapple.
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page.