Vietnamese Shrimp Wrap
Vietnamese Shrimp Wrap
Lightly Sautéed White Shrimp, Served Chilled with Cucumber, Mango, Julienne Veggies, Baby Spinach, Wrapped Tightly in a Vietnamese Rice Paper Wrap, Served with Fresh Citrus Garnish and an Aromatic Asian Dipping Sauce
190 Calories/ 1.5g Fat/ 31g Carbs/ 14g Protein
*Macros based on 1 Serving which is Lunch Size- double for Dinner Size. .
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Allergens
soy
shrimp
Nutrition Facts
Protein
0g
Carbs
0g
Fat
0g
Sugar
0g
0g
Fiber
0g
Sodium
0g
Fat Calories
0g
Vitamin C
0g
Calcium
0g
Vitamin A
0g
Saturated Fat
0g
Cholesterol
0g
Dietary Fiber
0g
Iron
0g
Potassium
Ingredients
White Shrimp 16-20 ct Per Pound, Tangerines, Aromatic Asian Dipping Sauce (Soy Sauce, Honey, Ginger, Rice Wine Vinegar, Lime Juice, Sesame Oil, Fresh Garlic, Cornstarch), Fresh Mango, Red Peppers, Rice Paper, Carrots, Organic Baby Spinach, Cucumber