Eating healthy in Broward usually means one of two things: spending your Sunday cooking, or putting up with bland, mass-produced meals. Meals by Chef B is a third option. It’s real food cooked from scratch by a professional chef and delivered every Sunday to Fort Lauderdale and cities across Broward County.
Where we deliver in Broward
We cover the whole county. That includes Fort Lauderdale, Wilton Manors, Oakland Park, Lauderdale-by-the-Sea, Pompano Beach, Deerfield Beach, Lighthouse Point, Coconut Creek, Coral Springs, Parkland, Margate, Tamarac, Sunrise, Plantation, Davie, Weston, Cooper City, Southwest Ranches, Pembroke Pines, Miramar, Hollywood, Hallandale Beach, Dania Beach and more. In northern Miami-Dade, we also cover Aventura, Sunny Isles Beach and North Miami Beach.
Healthy that still tastes like a chef made it
Chef Bryan Williams trained at Le Cordon Bleu and cooked fine dining in Los Angeles before starting Meals by Chef B in 2016. The goal hasn’t changed: meals you’d be happy to order at a restaurant that still fit your goals. The menu changes weekly and new specials drop every Sunday.
Know your numbers
Every meal lists calories, fat, carbs and protein, and the photo links to the full nutrition label and ingredients. Macros are for the lunch size. Order the dinner size and double them. You can also filter the menu by calories (under 500, 600, 700 or 800) and hide allergens like egg, wheat, nuts or shellfish.
Options for most diets
- Keto-friendly and low-carb
- Gluten-free and dairy-free
- Low-sodium and vegetarian
- Skinny wraps and salads for lighter lunches
- Meal prep in bulk if you’d rather portion it yourself
How it works
- Order by Wednesday at midnight. Pick your meals from the Chef’s Menu and the Weekly Specials. The minimum order is $35.
- We cook from scratch. Everything is prepared in our commercial kitchen in Lantana.
- We deliver Sunday. On Saturday morning you get a text and email with a 1.5-hour delivery window, plus a link to track your driver live on Sunday.
- Heat and eat all week. Meals keep in the fridge through Friday unless the label says otherwise. Take the lid off for the microwave, or reheat in an air fryer or oven.
Built for consistency
Eating well week after week comes down to having good food ready to go. A subscription keeps your fridge stocked and saves you money: 5% off 10–14 meals a week, 7% off 15–19 and 10% off 20 or more. It’s optional, and you can pause before the weekly deadline. If you’d rather order week to week, that works too.
Read what our customers say on our reviews page, then build your first order.
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