Beef Bourguignon & Veggies
Classic French beef stew slow-braised in red wine with mushrooms, onions, carrots, bacon and other goodies 😋 Served Along steamed seasonal veggies for a lighter version of this Classic Favorite!
270 Calories / 11g Fat / 17g Carbs / 19g Protein
Serving Size is Lunch Portion- Dinner is Double.
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Allergens
Nutrition Facts
270Calories
Fat
11g
Carbs
17g
Protein
19g
Ingredients
Beef Bourguignon (Beef, Alcoholic Beverage, wine, table, red, Burgundy, Onion, Soup, stock, beef, home-prepared (copy), Mushrooms, Carrots, Bacon, Olive Oil, Fresh Garlic, Tomato Paste, Butter unsalted, Thyme, Cornstarch, Salt, Black Pepper, Parsley), Brussel Sprouts, Charred Peppers, Green Beans
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For Best Results For Fries Put in Air Fryer Or Toaster For 5 -7 Mins on 350

