Carolina Jumbo Shrimp Boil
Chef’s E-Z Peel Jumbo Shrimp Boil!
Gorgeous Jumbo (12-15 per pound), Lightly Poached in a Broth of Citrus, Butter, Vegetable Stock, Old Bay along with Corn on the Cob, Potatoes, Celery, and Carrots!
These Shrimp Come already deveined, are Large (Jumbo), and easy to peel!
230 Calories / 8g Fat / 25g (Net 18) Carbs / 16g Protein Per Serving
*1 Lunch Portion = 1 Serving / 1 Dinner = 2 Servings
Out of stock
Jumbo White 12-15 ct Shrimp, EZ Peel (Deveined), Sweet Yellow Corn off the Cob, Celery, Carrots, Hose Vegetable Stock – No Sodium, Organic Lemon Juice, Butter unsalted, Fresh Parsley, Fresh Garlic, Old Bay Seasoning
How to prepare
Chef recommends consuming within 72 hours of delivery for maximum freshness. Reheat in black dish with the lid removed for 1.5 minutes. Test temp and reheat in 30-second increments to the desired temp. Family Portions- See our FAQ page.