Allergens
Chia Crusted Salmon w/ Spiced Celery Root & Tzatziki
Our Chia Crusted Salmon is Pan Seared in Oil and Paired with Baked Celery Root Fries Seasoned with Chefs Smoked Paprika Spice Rub and Garlic. All pulled Together with our Freshly Prepared and wildly Popular Tzatziki Sauce!
300 Calories / 17g Fat / 10g (Net 8) Carbs / 26g Protein Per Serving
*Macros based on 1 Serving which is Lunch Size- double for Dinner Size. .
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Allergens
Nutrition Facts
298Calories
Fat
16.9g
Carbs
10g
Protein
26g
Ingredients
ATLANTIC SALMON, CELERY ROOT, TZATZIKI (PLAIN YOGURT, CUCUMBER, LEMON JUICE, KOSHER SALT, GRANULATED GARLIC, BLACK PEPPER, PAPRIKA, FRESH GARLIC, FRESH DILL, ONION POWDER), FRESH PARSLEY, CHEF’S BBQ RUB (PAPRIKA, KOSHER SALT, BROWN SUGAR, CHILI POWDER, ONION POWDER, BLACK PEPPER, MUSTARD SEED, SMOKED PAPRIKA, CUMIN SEED, THYME, GARLIC POWDER), SMOKED PAPRIKA, CHIA SEEDS, OLIVE OIL
How to prepare
microwave
Chef Recommends Consuming Within 48-72 Hours of Delivery For Maximum freshness. Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat an heat separately to desired temp. Family Portions- See our FAQ page.