Grilled Pork Chop w/ Sweet Dijon Glaze
Grilled All Natural Boneless Pork Chop w/ Sweet Dijon Glaze and Cajun Red Beans and Rice. Tons of flavor and a bit of Spice from this Louisiana / French infused Dish!
Chef sautés Andouille Sausage with the Cajun Holy Trinity of Veggies until rendered down and caramelized. He then Cooks the beans till tender in house chicken stock Pearls the rice in the Sausage and veggie reduction and finishes everything with long grain white rice, all in the same pot. The result is a tremendously Flavorful (and Spicy) bedding for a Savory and Sweet Perfectly Grilled All Natural Pork Chop, ENJOY!
470 Calories / 13g Fat / 41g Carbs / 40g Protein Per Serving
*Macros based on 1 Serving which is Lunch Size- double for Dinner Size.
PORK, FRESH, LOIN, TOP LOIN (CHOPS), BONELESS, LONG GRAIN WHITE RICE, ANDOUILLE SAUSAGE, RED KIDNEY BEANS, DIJON MUSTARD, HONEY, CAJUN SEASONING
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page.