Allergens
Mandarin Sesame Beef Tenderloin
Chef’s Mandarin Sesame Beef Tenderloin (Filet)
A Tasty light Aromatic Stir Fry of Beef Tenderloin, Broccolini, Broccoli, and a touch of Bell Pepper. Seared Hibachi Style, finished with freshly Squeezed Mandarin Orange, and an Aromatic Sesame-Soy/Ginger Glaze! *Chef is using Tamari Soy Sauce for this Recipe making it Gluten Free and Keto Friendly 😉
260 Calories / 12g Fat / 16g Carbs / 24g Protein – Per Serving
Serving size is lunch portion. Dinner is double the macros. Photo is dinner.
Out of stock
Allergens
Nutrition Facts
Ingredients
Beef loin, tenderloin steak, boneless, Broccolini, Tangerines, Yellow Peppers, Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), Olive Oil, Rice Wine Vinegar, Sesame Oil, Ginger, Scallions, Fresh Garlic, Black Pepper
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.