NY Striploin Roast

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NY Striploin Roast

NY Striploin Roast Seasoned With Whole Steakhouse Spices and Roasted Rare.  Carefully Sliced and Served a top Garlic and Herb Roasted Mixed Fingerling Potatoes, Sautéed Garlic Spinach, and generously slathered with Chef’s Mouthwatering and Expertly Crafted  3 Day Demi Glace!

The NY Striploin Roast is Simply Done & Delicious this will please all the Steak & Potato Lovers!

*MACROS BASED PER SERVING. NY STRIPLOIN SERVED IN A DINNER PORTION.

470 Calories /31g Fat / 15 Carbs /35g Protein  (2 Servings Per Container)

**FLORIDA DEPT. OF HEALTH ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

$27.95

Earn 10 Points

GLUTEN FREE, DAIRY FREE

NY Stirploin Seasoned With Whole Steakhouse Spices and Roasted Rare.  Garlic and Herb Roasted Mixed Fingerling Potatoes, Sautéed Garlic Spinach and Chef’s House 3 Day Demi!

Offered in Dinner portion. (Macros based on one serving, dinner portion is two servings)

*Click Photo For full Nutritional Label & Ingredients

 

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Product Highlights

Allergens

Nutrition Facts

470Calories
Fat
31g
Carbs
15g
Protein
35g

Ingredients

 NEW YORK STRIPLOIN, CHOICE, POTATO, FINGERLING, FILTERED WATER, SAUTEED SPINACH (SPINACH, OLIVE OIL, FRESH GARLIC, BLACK PEPPER, KOSHER SALT), OLIVE OIL, HOUSE ALL NATURAL BONE BROTH REDUCED TO DEMI GLACE, MONTREAL STEAK SEASONING, CHEF’S SEASONING / RUB

How to prepare

microwave image
microwave

Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page.

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