NY Striploin Roast
NY Striploin Roast Seasoned With Whole Steakhouse Spices and Roasted Rare. Carefully Sliced and Served a top Garlic and Herb Roasted Mixed Fingerling Potatoes, Sautéed Garlic Spinach, and generously slathered with Chef’s Mouthwatering and Expertly Crafted 3 Day Demi Glace!
The NY Striploin Roast is Simply Done & Delicious this will please all the Steak & Potato Lovers!
*MACROS BASED PER SERVING. NY STRIPLOIN SERVED IN A DINNER PORTION.
470 Calories /31g Fat / 15 Carbs /35g Protein (2 Servings Per Container)
**FLORIDA DEPT. OF HEALTH ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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Nutrition Facts
Ingredients
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page.