[TheChamp-Sharing]

Grilled Shrimp w/ Spanish Saffron Rice

Garlic and Citrus Marinated Sautéed Shrimp, Charred Veggies, and Saffron Spanish Rice – Served with Chef’s Mango Aioli

460 Calories / 20g Fat / 42g Carbs / 27g Protein Per Serving

350 Calories/9g Fat/41g Carbs/27g Protein – Per Serving WITH NO AIOLI

Dairy Free, Gluten Free

*Macros based on 1 Serving which is Lunch Size- double for Dinner Size.

Photo is dinner portion.

 

$13.95

Earn 5 Points

DAIRY FREE, GLUTEN FREE

Garlic and Citrus Marinated Sautéed Shrimp, Charred Veggies, and Saffron Spanish Rice – Served with Chef’s (almost addicting) Mango Aioli.

350 Calories/9g Fat/41g Carbs/27g Protein – Per Serving WITH NO AIOLI

*Click Photo For Full Nutritional Label & Ingredients

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Allergens

Egg

Nutrition Facts

460Calories
Fat
20g
Carbs
42g
Protein
27g

Ingredients

FILTERED WATER, 16/20 CT WHITE SHRIMP, SAFFRON SPANISH RICE, MANGO AIOLI (HOUSE MAYO, PALEO / KETO APPROVED (OLIVE OIL, LEMON JUICE, DIJON MUSTARD, EGG YOLK, KOSHER SALT, FRESH GARLIC, BLACK PEPPER), FRESH MANGO), YELLOW PEPPERS, ZUCCHINI, RED PEPPER, LEMON JUICE, PORTABELLO MUSHROOMS, CHARRED ONIONS, OLIVE OIL, FRESH GARLIC, CHEF’S SEASONING / RUB

How to prepare

microwave image
microwave

Chef Recommends consuming within 72 hours for maximum freshness. Remove Sauce. Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp.350 Calories/9g Fat/41g Carbs/27g Protein – Per Serving WITH NO AIOLI