Smoked Turkey, Andouille & Red Beans
Chef Takes lots of TLC in his smoked meat and this All Natural Turkey Breast is No acceptation! He pairs the turkey with spicy Louisiana Andoullie Sausage and serves it all over tender red beans. A wonderful hearty but not too heavy fall / winter inspired dish to be enjoyed!
380 Calories / 13g Fat / 36g Carbs / 31g Protein
*Macros based on 1 Serving which is Lunch Size – double for Dinner Size.
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Allergens
Nutrition Facts
380Calories
Fat
13g
Carbs
36g
Protein
31g
Ingredients
Red Kidney Beans, Andouille Sausage, Turkey Breast Whole Breast, Hickory Smoked, Roasted Garlic, Chef’s Seasoning / Rub (Granulated Garlic, Granulated Onion, Paprika, Kosher Salt, Black Pepper, Italian Herbs)
How to prepare
microwave
Reheat in black dish with lid removed for 1.5 minutes. Test temp and reheat in 15 second increments to desired temp. Family Portions- See our FAQ page.