Allergens
Southwest Vegetarian Stuffed Sweet Potatoes
Southwest Vegetarian Stuffed Sweet Potatoes
Latin Spiced Grilled Veggies and Corn & Balsamic Onions Stuffed Sweet Potatoes. Finished with House Tomato Salsa Puree & Citrus Crema.
150 Calories / 5g Fat / 25g Carbs / 4g Protein Per Serving
1 Serving = Lunch Portion, Double Values for Dinner
Out of stock
Allergens
Nutrition Facts
Ingredients
MEAL PREP GRILLED VEGETABLES (ASPARAGUS, ZUCCHINI, RED PEPPER, ONION, OLIVE OIL, FRESH GARLIC, KOSHER SALT, BLACK PEPPER), SWEET POTATO, CORN, CHEF’S FRESHLY MADE PURRED DIPPING SALSA (TOMATOES, LIME JUICE, TAPATIO, OLIVE OIL, FRESH RED ONION SLICES, JALAPENOS, KOSHER SALT, FRESH GARLIC, SMOKED PAPRIKA, CILANTRO, BLACK PEPPER), SOUR CREAM, BALSAMIC VINEGAR, ORANGE JUICE, CHARRED ONIONS, ARUGULA, SOUTHWESTERN RUB (SMOKED PAPRIKA, GROUND CUMIN, GARLIC POWDER, ONION POWDER, KOSHER SALT, BLACK PEPPER)
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For steak and meats with more dense sides remove meat and heat separately to desired temp. Family Portions- See our FAQ page.
