THE Bourguignon w/ Roasted Garlic Mashed Potatoes
THE Bourguignon w/ Roasted Garlic Mashed Potatoes - Image 2

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THE Bourguignon w/ Roasted Garlic Mashed Potatoes

Classic French beef stew slow-braised in red wine with mushrooms, onions, carrots, bacon and other goodies 😋  This is “THE BURG” and chef didn’t skimp on the preparation.   We need not say anymore…..

340 Calories / 14g Fat / 23g Carbs / 19g Protein (Without Sauce)- Per Serving

Serving Size is Lunch Portion- Dinner is Double.

$14.99

Earn 5 Points

GLUTEN FREE, DAIRY FREE

Classic French beef stew slow-braised in red wine with mushrooms, onions, carrots, bacon and other goodies 😋  This is “THE BURG” and chef didn’t skimp on the preparation.   We need not say anymore…..

*Click on Photo For Full Nutritional Label & Ingredients

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Nutrition Facts

340Calories
Fat
14g
Carbs
23g
Protein
19g

Ingredients

    Beef Bourguignon (Beef, Alcoholic Beverage, wine, table, red, Burgundy, Onion, Soup, stock, beef, home-prepared , Mushrooms, Carrots, Bacon, Olive Oil, Fresh Garlic, Tomato Paste, Butter unsalted, Thyme, Cornstarch, Salt, Black Pepper, Parsley), Roasted Garlic Buttermilk Mashed (Potatoes, Buttermilk, Fresh Garlic, Butter unsalted, Olive Oil, Kosher Salt, White Pepper)

    How to prepare

    microwave image
    microwave

    Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. For Best Results For Fries Put in Air Fryer Or Toaster For 5 -7 Mins on 350