Allergens
The Jalapeño Jack Burger
Jalapeño Jack w/ Black Beans and Rice. A Gourmet Half Pound (8 oz) Blend of Black Angus Short Rib, Brisket and Chuck these burgers are Juicy and packed with Flavor! Grilled to perfection, then glazed in House Enchilada Sauce, topped with Fresh Jalapeños and Jack Cheddar Cheese. Over a bed of black beans and rice, this is one hearty meal and you won’t even miss the bun! 🔥Made with Actual fresh Jalapeños!
Burgers will be prepared Med Rare/Med So most can enjoy. If you would like more well done just heat a little longer.
Burger
500 Calories / 28g Fat / 33g Carbs / 29g Protein Per Serving (1 Serving = 1/2 the Burger and Side)
Sauce
5 Calories / 0g Fat / 1g Carbs / 0g Protein Per Serving (1 Serving = 1 Tbsp)
*FLORIDA DEPT. OF HEALTH ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Out of stock
Allergens
Nutrition Facts
How to prepare
microwave
Remove sauce. Burger will be medium rare to medium. Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. *Macros based per serving
