Downhome Meatloaf w/ Mushroom Gravy
Hearty Handmade Meatloaf, Made with Angus Ground Beef, Roasted Veggie Puree, Parmesan and Herbs, Roasted Garlic Mashed Potatoes, and Our House Mushroom Pan Reduction Gravy
590 Calories/ 34g Fat/ 38g Carbs/ 35g Protein
*Macros based on 1 Serving which is Lunch Size- double for Dinner Size.
Photo is dinner portion
Allergens
Nutrition Facts
Ingredients
POTATOES, ONIONS, GROUND BEEF, MUSHROOM GRAVY (MUSHROOMS, HOUSE VEAL BONE BROTH, ENRICHED UNBLEACHED FLOUR, BUTTER, ONION, FRESH GARLIC, BLACK PEPPER, KOSHER SALT), CARROTS, CELERY, EGG, FRESH GARLIC, PARMESAN, WHOLE MILK, OLIVE OIL, BREAD CRUMBS, ITALIAN STYLE, KOSHER SALT, FRESH PARSLEY, THYME, OREGANO
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.