Carolina Cucumber Salad
Crisp, cool, and bursting with flavor, our Carolina Cucumber Salad is a seasonal favorite straight from Chef’s hometown in North Carolina—crafted with love and tradition. This refreshing blend of cucumbers, tomatoes, onions, and fresh parsley is tossed in a light apple cider vinegar and olive oil dressing, finished with a dash of salt and black pepper.
Perfect as a side dish, snack, or a light dinner on its own—and even better with added grilled chicken for a complete meal! A true spring and summer staple, it brings a taste of the South to your table—from the Chef’s heart to your plate.
100 Calories/7g Fat/ 9g Carbs/ 2g Protein- Per Serving
*1 Lunch Portion= 1 Serving, / 1 Dinner = 2 Servings Photo is dinner portion (double the food of lunch)
Allergens
Nutrition Facts
Ingredients
Tomatoes, Cucumber, Onion, Apple Cider Vinegar, Olive Oil, Fresh Parsley, Black Pepper, Salt
How to prepare
microwave
Enjoy Cold.