Breakfast Enchilada Cheese Frittata

Egg & Four Cheese Frittata with Chef’s Enchilada Sauce!

*Chef Tip – Only a quick Minute in the Microwave is all you should need, or in a preheated oven for 8 min on a baking sheet.

90 Calories/ 6Fat/ 2Carbs/ 6 Protein- Per Serving

*Macros based on 1 Serving (1 Frittata, or 1/2 the Container)

$7.95

Earn 3 Points

GLUTEN FREE

If you love our enchiladas you will love these! Egg & Four Cheese Frittata with Chef’s Enchilada Sauce! They are sure to please and help kick off your day with some sass! Don’t discount the spinach “bed”. Once heated it gets the perfect teexture to compliment your dish and give your some Pop-eye power for your day!

*Click Photo For Nutritional Label & Ingredients

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Nutrition Facts

90Calories
Fat
6g
Carbs
2g
Protein
6g

Ingredients

EGG, BUTTERMILK, RICOTTA CHEESE, HOUSE ENCHILADA SAUCE (GARLIC DRIED MILD CHILIS, CUMIN, TOMATO, VINEGAR, SUGAR, SALT, CHILI POWDER, PAPRIKA, FILTERED WATER), MEXICAN STYLE CHEDDAR JACK SHREDDED CHEESE, TOMATOES, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS), FRANKS RED HOT, FRESH GARLIC

How to prepare

microwave image
microwave

1 Frittata is a a serving. Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 15 second increments to desired temp. Or oven on an oven safe dish for 8 mins.