KETO Flashback Meatloaf w/ Cauli & Goat Cheese Puree

Angus Ground Beef Seasoned with Chef’s Spices, Puree of Roasted Veggies, Parmesan, Garlic, and Fresh Herbs. Roasted & Finished with a Keto Friendly All Natural Tomato Puree – Compiled of Fresh Tomatoes, Tomato Paste, and Monk Fruit Sweetener. Over Chef’s Yummy Roasted Cauliflower with Garlic & Herbs Pureed with Goat Cheese Fondue.

*This is a Gluten Free Product Made with Only Keto Friendly Ingredients

310 Calories / 22g Fat / 8g (6 Net) Carbs /21g Protein

*Macros based on 1 Serving which is Lunch Size- double for Dinner Size.

$11.95

Earn 4 Points

GLUTEN FREE

Angus Ground Beef Seasoned with Chef’s Spices, Puree of Roasted Veggies, Parmesan, Garlic, and Fresh Herbs. Roasted & Finished with a Keto Friendly All Natural Tomato Puree. Over Chef’s Yummy Roasted Cauliflower with Garlic & Herbs Pureed with Goat Cheese Fondue.

*Click Photo For Nutritional Label & Ingredients

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Allergens

Nutrition Facts

310Calories
Fat
22g
Carbs
8g
Protein
21g

Ingredients

GROUND BEEF, ROASTED CAULIFLOWER AND GOAT CHEESE MASHED (CAULIFLOWER, GOAT CHEESE, CHEF’S SEASONING / RUB), EGG, ONIONS, HOUSE SAN MARZANO MARINARA (PEELED SAN MARZANO TOMATOES, TOMATO PASTE, WATER, ITALIAN HERBS AND SPICES, OLIVE OIL, KOSHER SALT, BLACK PEPPER), TOMATOES, CELERY, OLIVE OIL, PARMESAN, CARROTS, FRESH PARSLEY, TOMATO PASTE, FRESH GARLIC, KOSHER SALT, THYME, OREGANO, MONK FRUIT IN THE RAW SWEETENER

How to prepare

microwave image
microwave

Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp.  Family Portions- See our FAQ page.