Allergens
Chianti Braised Sirloin Stuffed Peppers
Keto Chianti Braised Sirloin Stuffed Peppers
Tender Chianti Braised Angus Sirloin, Sun Dried Tomato Ragout, Stuffed in Red Bell Peppers and Finished with Ricotta and Mozzarella Cheeses. Baked Golden Brown and Served with Flash Roasted Zucchini Noodles, Fresh Herbs and Dried Tomato Ragout
340 Calories / 13g Fat / 12g Carbs (Net 9) / 33g Protein Per Serving
*Macros based on 1 Serving which is Lunch Size- double for Dinner Size. .
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Allergens
Nutrition Facts
340Calories
Fat
13g
Carbs
12g
Protein
33g
Ingredients
OUSE VEAL BONE BROTH, BEEF, LOIN, TOP SIRLOIN CAP STEAK, BONELESS, ZUCCHINI, RED PEPPER, CABERNET, MIREPOIX, RICOTTA CHEESE, TOMATO PUREE, MOZZARELLA, SUN DRIED TOMATOES, OLIVE OIL, FRESH GARLIC, BLACK PEPPER, KOSHER SALT, ITALIAN SEASONING