Cranberry Glazed Chicken
GLUTEN FREE, DAIRY FREE, KETO FRIENDLY, PALEO FRIENDLY
Marinated, Grilled ALL NATURAL Perdue Chicken Breasts, Glazed with Fresh Blistered Cranberries. Roasted Cauliflower Rice and Chef’s Choice Charred Veggies.
*Cranberry Sauce Made with Fresh Cranberries and Small amounts of Keto & Paleo Approved Sweetener
**Keto Clients will need more healthy fats, I would recommend half an avocado, an ounce or two of Sour Cream, or Cream Cheese ( Other Favorite Cheeses you may have in the fridge Should work too)
190 Calories / 4.5g Fat / 9g (Net 6) Carbs /28g Protein
*Macros based on 1 Serving which is Lunch Size- double for Dinner Size.
Photo is Dinner Portion
*FLORIDA DEPT. OF HEALTH ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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Allergens
Nutrition Facts
Ingredients
HARVEST LAND ALL NATURAL, PERDUE® CHICKEN BREAST, CAULIFLOWER RICE – OVEN ROASTED (CAULIFLOWER, OLIVE OIL, FRESH GARLIC, KOSHER SALT, BLACK PEPPER), KETO FRIENDLY CRANBERRY GLAZE (CRANBERRIES, FILTERED WATER, SHERRY, MONK FRUIT IN THE RAW SWEETENER), ASPARAGUS, ONION, RED PEPPER, OLIVE OIL, CHEF’S SEASONING / RUB
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.