Low Carb Chicken Lemon w/ Broccoli
Low Carb Chicken Lemon w/ Broccoli – Keto
All NATURAL Harvestland Perdue Marinated Chicken Breasts. Pounded Thin, Dusted Lightly in Almond Flour, and Egg Battered.
Pan Crisped with Oil and Finished with a Pan Reduction of White Wine, Shallots, Chicken Stock , Fresh Lemon, Zest, and All Natural Butter. All Brought together over a Bed of Steamed Broccoli!
350 Calories / 25g Fat / 6g Carbs (Net 4 Carbs) / 26g Protein Per Serving
*Macros based on 1 Serving which is Lunch Size – double for Dinner Size.
Photo is dinner portion.
NOTE: The broccoli can be slightly brown from the lemon juice. This is normal. Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page.