Hand Chopped 1 Pound (More, read Disclaimer Below) of Chef’s Famous Low and Slow Hickory Smoked Beef Brisket. Rubbed with our house BBQ Spice and Smoked for a minimum of 20 hrs Overnight. With the Perfect Crust and Softness of the meat, This could be the most tender and flavorful Piece of Beef you have ever tasted!
Hand Chopped 1 Pound of Chef’s Famous Low and Slow Smoked Hickory Brisket. Smoked low and slow overnight for a minimum of 20 hrs, Chef Now Exclusively Uses USDA “PRIME” Briskets!
*Click Photo For Full Nutritional Label & Ingredients
4 Servings Per Container- Portion desired serving on a microwave safe dish and heat for 1 minute. Test temp and reheat in 30 second increments to desired temp.