Seared Diver Scallops w/ Saffron Lemon Cream

Seared Diver Scallops from Maine Paired with Sautéed Garlic Spinach, Roasted Peppers and Baby Tomatoes, Lemon Saffron Cream Sauce. Keto Friendly

220 Calories/ 12g Fat/ 10g (Net 8) Carbs/ 20g Protein 

*Macros based on 1 Serving, there are 2 servings per Dinner Entree

$14.95

Earn 5 Points

KETO, GLUTEN FREE

Seared Large Diver Scallops from Maine Paired with Sautéed Garlic Spinach, finished with Roasted Peppers, Blistered Baby Tomatoes, and Lemon Saffron Cream Sauce, Keto Friendly!

*Click Photo For Full Nutritional Label & Ingredients

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Nutrition Facts

220Calories
Fat
12g
Carbs
10g
Protein
20g

Ingredients

MOLLUSKS, SCALLOP, (BAY AND SEA), COOKED, STEAMED, SAUTÉED SPINACH (SPINACH, OLIVE OIL, FRESH GARLIC, BLACK PEPPER, KOSHER SALT), SOUR CREAM, RED PEPPER, LEMON JUICE, BABY TOMATOES, OLIVE OIL, BUTTER UNSALTED, CHEF’S SEASONING / RUB (GRANULATED GARLIC, GRANULATED ONION, PAPRIKA, KOSHER SALT, BLACK PEPPER, ITALIAN HERBS), SAFFRON

How to prepare

microwave image
microwave

Remove Sauce Cup. Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp.  Family Portions- See our FAQ page.