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Allergens
Seared Bang Bang Salmon w/ Toasted Coconut Cauliflower Rice
KETO FRIENDLY, GLUTEN FREE
Pan Roasted Salmon Filet, Smothered and Covered in our House Sweet and Spicy Bang Bang Sauce, Over a Bed of Toasted Coconut Cauliflower Rice and Fresh Lemon, YUM!
Never treated with antibiotics.
No added hormones.
No chemicals.
Environmentally conscious.
350 Calories/ 23g Fat/ 11g Carbs/ 24g Protein- per Serving
*Macros based on 1 Serving which is Lunch Size- double for Dinner Size.
Photo Is Dinner Portion
Out of stock
Allergens
Nutrition Facts
Ingredients
Sixty South Salmon, Cauliflower Rice – Oven Roasted (Cauliflower, Olive Oil, Fresh Garlic, Kosher Salt, Black Pepper), Bang Bang Sauce (Thai Sweet Chili (Thai Chili Peppers, Sugar, Vinegar, Salt, Seasonings, Honey), House Mayo, Sriracha, Ginger, Sesame Oil), Organic Coconut Flakes, Olive Oil
How to prepare
microwave
Reheat in black dish with lid removed for 1 minute. Test temp and reheat in 30 second increments to desired temp. Family Portions- See our FAQ page. Chef Recommends Consuming Within 72 Hours of Delivery For Maximum Freshness However Good Thru Enjoy By Date.
