Product Highlights

Allergens

Skinny Vegetarian Stir Fry

Chef”s Skinny Vegetarian Stir Fry

Chef loads up the Wok with Fresh Veggies and Sauces them quickly on high heat with Fresh Garlic and Ginger.

Finished with a light Aromatic House Soy Ginger Mandarin Sauce and Double the Veggies for a Flavor Packed Healthy Meal!

*This will be a Dairy Free Item, Protein and Veggies Cooked with and Coconut Oils, Only Carbs are Naturally Occurring from Fresh Vegetables.  Soy used is Tamari, it’s Wheat Free and Keto/Paleo Friendly

180 Calories / 6g Fat / 8g (6 Net) Carbs / 25g Protein Per Serving

*1 Lunch Portion= 1 Serving, 1 Dinner = 2 Servings

*FLORIDA DEPT. OF HEALTH ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. *Fl. Dept. of Health recommends 165 degree internal temps before consuming.

$12.99

Earn 5 Points

DAIRY FREE, GLUTEN FREE, KETO FRIENDLY

Chef loads up the Wok with Fresh Veggies and Sauces them quickly on high heat with Fresh Garlic and Ginger. Double The Veggies for a Vegetarian Mix! Finished with light Aromatic House Soy Ginger Mandarin Sauce and Double the Veggies for a Flavor Packed Healthy Meal! *This is a  Dairy Free Item, Protein and Veggies Cooked with and Coconut Oils, Only Carbs are Naturally Occurring from Fresh Vegetables.  Soy used is Tamari, it’s Wheat Free and Keto/Paleo Friendly.

*Click Photo For Full Nutritional Label & Ingredients

 

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Product Highlights

Allergens

Nutrition Facts

80Calories
Fat
4.5g
Carbs
8g
Protein
3g

Ingredients

Broccoli, Red Peppers, Tangerines, Cabbage, Portabella Mushrooms, Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol (to preserve freshness)), Snow Peas, Coconut Oil, Scallions, Sesame Oil, Fresh Garlic, Ginger

How to prepare

microwave image
microwave

Reheat in black dish with lid and sauce containers removed for 1 minute. Test temp and reheat in 30 second increments until desired temp is reached. Family Portions- See our FAQ page.